Desi Ghee is the most widely used milk product in the Indian sub continent. Ghee production accounts for the largest segment of
milk consumption and utilization pattern in India. Ghee has been a regular export item from India since the 1930’s. Presently,
Skimmed milk powder and Ghee is exported to Nepal, Bhutan, Bangladesh, Middle East countries and a modest quantity to
North America, New Zealand, and South Africa, Europe to serve the ethnic market.